Chateau Lynch Bages - Chateau Lynch Bages 1997

At the gates of Pauillac, Château Lynch-Bages now represents a symbolic history of the Medoc. Founded in 1691 by John Lynch, an Irish nobleman in exile, the winemaking enterprise was implemented by John's son, Thomas Lynch, who managed the company with wisdom and foresight from 1749 to 1824, producing excellent wines initially known as " Cru de Lynch”, later classified as Grand Cru on the occasion of the Paris Exhibition of 1855. However, it was on the eve of the Second World War, after various vicissitudes, that the estate was purchased by the Cazes family, who still own it today.

The historic equipment remains in the old cellar, a symbol of the prestige of a name that currently uses the best technologies. Each production process is aimed at preserving, enhancing and enhancing the peculiarities of the terroir.

The property's over one hundred hectares of vineyards, where Cabernet Sauvignon has found its kingdom but where Petit Verdot, Merlot and Cabernet Franc are also grown, see vines that reach sixty years of age, and above all produce excellent grapes, from which they produce wines that to define as superb would be an understatement. Rich, dense and deep, those of Château Lynch-Bages are wines that develop a vast range of refined organoleptic characteristics, combining the aromaticity of the varietal with the nobility of aging in wood: high-class wines.

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