Jumpin' Jack Wine
Arnaud Lambert - Cremant de Loire Blanc Brut
Arnaud Lambert - Cremant de Loire Blanc Brut
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Yves Lambert, father of Arnaud, founded Domaine de Saint-Just in 1996 at the age of 47, when he decided to change his life and return to his roots in the “Terres de Saumur.” From the beginning, his ambition was to allow the unique terroirs of Saint-Cyr-en-Bourg, in the heart of the Saumur Champigny appellation, to fully express themselves through both of the region’s key grape varieties: Cabernet Franc and Chenin Blanc.
In 2005, Arnaud joined his father, continuing to pursue the same vision. In 2009, they began the organic conversion of their vineyards and also took over the farming (“fermage”) of eight different Clos previously managed by Château de Brézé. After eight years of running the two domaines separately, Arnaud made the decisive move to merge them, bringing together Domaine de Saint-Just—his father's original project—and Château de Brézé under a single name: Domaine Arnaud Lambert.
His motto is “to progress means to build on the past without being imprisoned by it, and to develop a sensitivity for the future.” Arnaud believes that the winemaker plays a crucial role in expressing the terroir. His wines, made from parcels in Saint-Cyr-en-Bourg and Brézé and vinified separately to respect each site’s identity, are distinctive and embody the finest qualities of Loire Valley winemaking.
Details
Country | France |
Region | Loire |
Denomination | Cremant |
Color | White |
Variety of Grapes |
Chenin/Chardonnay |
Alcohol | 12.5% |
Certification | |
Size | 0.75 |
Notes:
Each bottle on our website has been meticulously selected and thoroughly inspected by our team of experts to ensure perfect conditions and provide a unique experience for our customers.
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